another autumn erev

on tonight’s menu:  baked spaghetti squash (and roasted seeds), thai-style stir-fry, roasted spiced sweet potatoes, and teriyaki chicken.  flowers courtesy of our garden.

Picture1002151452_8 Picture1002151452_6 Picture1002151452_5 Picture1002151452_4 Picture1002151452_3 Picture1002151452_2 Picture1002151452_1and another pie pumpkin, because you can never have enough pumpkin things.

 

 

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